Rich, smooth, and endlessly versatile

Celebrated for its deep, aromatic flavour, Madagascar vanilla is a favourite in both pastry and beverages, pairing beautifully with chocolate, coffee, and fruit. Monin Vanilla syrup, made with natural vanilla pod extracts, adds an elegant sweetness to hot and cold drinks, from indulgent lattes to classic cocktails.

Why it’s a must-have:

• Made with natural flavourings – delivering the authentic taste of real vanilla pods.
• No artificial colourings – ensuring a pure, natural appearance.
• Smooth and fragrant – the perfect balance of sweetness and warmth.
• Versatile applications – ideal for coffees, hot chocolates, iced lattes, and even Sours and Daiquiris.

From creamy vanilla lattes to refined vanilla-infused cocktails, Monin Vanilla syrup brings a touch of timeless elegance to every drink.