Salted Caramel Flat White
As the days grow cooler, it's time to switch up your coffee game. A Salted Caramel Flat White is the perfect blend of rich espresso, smooth milk, and a hint of sweetness with a touch of salt. Whether you're starting your day or enjoying a mid-afternoon pick-me-up, this recipe is sure to warm you from the inside out. Best of all, it's easy to make at home!
Why you'll love it
This Salted Caramel Flat White is a delicious blend of sweet and salty, making it a crowd-pleaser for coffee lovers. Plus, it’s an easy way to treat yourself without leaving home!
Enjoy your autumn coffee moments with this cosy and satisfying treat!
Ingredients
• 15ml Monin Salted Caramel syrup
• Double espresso
• 180ml steamed milk
• Glass: Cidra whiskey 220ml
How to:
Make the espresso, pour it and the syrup into your glass or cup. Steam the milk and pour on top.
Ingredients
• 15ml Monin Salted Caramel syrup
• Double espresso
• 180ml steamed milk
• Glass: Cidra whiskey 220ml
How to:
Make the espresso, pour it and the syrup into your glass or cup. Steam the milk and pour on top.