MONIN

Recipes

Snowball Eggnog

This Christmas, add a twist to tradition by blending the creamy richness of eggnog with the indulgent sweetness of salted caramel and a hint of peach liqueur. Unwrap the recipe for this winter wonder, perfect for cozy nights by the fire.

Ingredients

• 15ml peach liqueur

• 10ml Monin Salted Caramel syrup

• 30ml Advocaat liqueur

• 50ml Three Cents Plain soda

• 120ml Ginger Ale

• Garnish: Lime Sorbet

• Glass: Onis Beer Can

How to:

Shake all the ingredients, and strain into an ice-filled glass. Garnish with some lime sorbet for a little something extra!

Ingredients

• 15ml peach liqueur

• 10ml Monin Salted Caramel syrup

• 30ml Advocaat liqueur

• 50ml Three Cents Plain soda

• 120ml Ginger Ale

• Garnish: Lime Sorbet

• Glass: Onis Beer Can

How to:

Shake all the ingredients, and strain into an ice-filled glass. Garnish with some lime sorbet for a little something extra!