Snowball Eggnog
This Christmas, add a twist to tradition by blending the creamy richness of eggnog with the indulgent sweetness of salted caramel and a hint of peach liqueur. Unwrap the recipe for this winter wonder, perfect for cozy nights by the fire.
Ingredients
• 15ml peach liqueur
• 10ml Monin Salted Caramel syrup
• 30ml Advocaat liqueur
• 50ml Three Cents Plain soda
• 120ml Ginger Ale
• Garnish: Lime Sorbet
• Glass: Onis Beer Can
How to:
Shake all the ingredients, and strain into an ice-filled glass. Garnish with some lime sorbet for a little something extra!
Ingredients
• 15ml peach liqueur
• 10ml Monin Salted Caramel syrup
• 30ml Advocaat liqueur
• 50ml Three Cents Plain soda
• 120ml Ginger Ale
• Garnish: Lime Sorbet
• Glass: Onis Beer Can
How to:
Shake all the ingredients, and strain into an ice-filled glass. Garnish with some lime sorbet for a little something extra!