Los Altos Coffee
Bold, smooth, and full of character, the Los Altos Coffee brings something new to the world of coffee cocktails. Tequila Ocho Reposado delivers a warm, oak-kissed base, layered with the deep, roasted richness of Mr Black Cold Brew Coffee Liqueur and freshly pulled espresso.
When tequila meets espresso
Balanced with cane sugar syrup and served in a chilled coupette, it’s a sophisticated, agave-forward twist on the espresso cocktail – ideal for after-dinner moments or as a standout serve for those who like their coffee with an edge.
Ingredients
• 30ml Tequila Ocho Reposado
• 20ml Mr Black Cold Brew Coffee Liqueur
• 30ml Espresso
• 10ml Monin Cane Sugar Syrup
• Garnish: Coffee beans
How to:
Add the ingredients listed in a shaker. Add ice and shake, strain into the a chilled coupette glass and garnish with coffee beans.
Ingredients
• 30ml Tequila Ocho Reposado
• 20ml Mr Black Cold Brew Coffee Liqueur
• 30ml Espresso
• 10ml Monin Cane Sugar Syrup
• Garnish: Coffee beans
How to:
Add the ingredients listed in a shaker. Add ice and shake, strain into the a chilled coupette glass and garnish with coffee beans.
