Clear Pineapple Daiquiri
Rum and pineapple belong together, that's just a fact. Why not show off this weekend by making this clear pineapple Daiquiri for your guests!
Usually the process of clarifying is a time consuming element, but with Citric Blend it can be done in an instant.
Ingredients
• 50ml Veritas Rum
• 15ml clear pineapple syrup
• 10ml Monin Cane sugar
• 25ml Citric Blend
• Garnish: Botanica Pineapple
• Glass: Levitas Rocks
How to:
Stir all the ingredients with ice, strain over big ice cube. Make sure you pay attention to the instructions for Citric Blend, so it's not too sour. Garnish with dehydrated pineapple and enjoy!
Ingredients
• 50ml Veritas Rum
• 15ml clear pineapple syrup
• 10ml Monin Cane sugar
• 25ml Citric Blend
• Garnish: Botanica Pineapple
• Glass: Levitas Rocks
How to:
Stir all the ingredients with ice, strain over big ice cube. Make sure you pay attention to the instructions for Citric Blend, so it's not too sour. Garnish with dehydrated pineapple and enjoy!
