The Gin Gin Mule is an easy-drinking take on the classic Mule – combining gin, Three Cents Ginger Ale, and just a hint of mint cordial.

The French Martini has been a modern favourite since the '80s. This version is with a slightly lighter twist thanks to Monin Raspberry Syrup.

The Japan Spritz blends sake, elderflower, mint, and lime into a sparkling serve that’s both refreshing and softly aromatic.

This Mango Martini brings together vodka, Monin Mango syrup and lime for a cocktail that’s bright, fruit-forward and easy to serve.

Ideal for after-dinner moments or as a standout serve for those who like their coffee with an edge.

With Pisco Hermano Quebranta as its base, this serve brings together tart green apple and mellow pear for a bright, aromatic profile with natural balance.

Fresh, fruity, and effortlessly elegant – the Strawberry Rosé Spritzer is your go-to for laid-back celebrations and sunny afternoons.

Developed by Erwan Le Bonniec from our team here at Barkonsult Denmark, it’s a non-alcoholic serve that layers flavour in all the right ways.

The Ruby Shake brings together fresh fruit, spice, and just the right amount of complexity in one well-balanced serve.